“Real Food, Freshly cooked for Real people, keeping it local and traditional”
Joe our Executive Head Chef uses fresh produce to create homely dishes bursting with flavour and comfort!
Whether you are a hotel guest, passing visitor or a local popping in, we are sure there will be something on our menu to suit your taste. You can choose to dine with us in our spacious dining room, our cosy traditional bar or al fresco in our newly built outside dining experience.
Our menus will change frequently to enrich your plates giving you seasonal delights and fresh flavours to complement our extensive range of wines, beers and ales.
We have teamed up with local vineyards and Distillery’s to give you unique local wine and Spirits.
Bar Snacks and Breakfast menu to be added shortly.